Pinot Grigio ‘Vigna Trasassi’

ALCOHOL: 13%
TYPE

White

GRAPES

100% Pinot Grigio

WINEMAKER

Franco Bernabei with Neil Empson

VINIFICATION AND AGING

Harvest last wk of Aug/first wk of Sept. Soft pressing & white vinification, ferments & sojourns in stainless steel. Bottled no earlier than 9-10 months from harvest.

TASTING NOTES

Grapes are rather dark, but white vinification (no maceration on the skins) is conducive to a lovely, deep straw yellow hue; fragrant bouquet acquires remarkable complexity & personality 1 yr from harvest: rich notes of apple, pear & exotic fruit (notably

SERVING SUGGESTIONS
Best served at 10-12
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